Wedding Favorites Corporate Selections Private Dining Dessert Collections

Wedding Collection

Wedding Favorites

Mains & Sides

Mbuzi Choma

Signature Mbuzi Choma Carving Station

Slow-roasted prime goat meat served hot off the coals with Kachumbari and chili-lemon dips.

Beef Pilau

Aromatic Beef Pilau Premium

Swahili-spiced fragrant basmati rice cooked with tender beef chunks, cardamom, and cloves.

Butternut Chapati

Soft Layered Chapatis

Hand-rolled flaky chapatis with vibrant color.

Mukimo

Classic Mukimo / Irio Station

Traditional mashed potatoes, peas, corn, and pumpkin leaves lightly sautéed with onions.

Kienyeji Chicken

Wet-Fried Kienyeji Chicken

Free-range chicken simmered slowly in a rich tomato, ginger, and coriander gravy.

Tilapia Fillet

Pan-Seared Tilapia Fillet

Finished with a delicate coconut-lime sauce inspired by Kenya's coastal cuisine.

Refreshments

Dawa Cocktail

The Dawa Cocktail Station

Local honey, crushed lime, fresh ginger, and sparkling water served as mocktails or cocktails.

Hibiscus Mint

Chilled Hibiscus (Zobo) & Mint Infusion

Vibrant iced hibiscus tea infused with mint and lightly sweetened with local cane sugar.

Corporate Collection

Corporate Selections

Mains & Sides

Lemon Herb Chicken

Char-Grilled Lemon Herb Chicken Breast

Tender boneless chicken fillets infused with fresh herbs and grilled to perfection for elegant corporate dining.

Beef Medallions

Slow-Braised Beef Medallions

Premium beef simmered slowly in a rich mushroom and red wine reduction for exceptional depth of flavor.

Jeera Rice

Jeera & Cashew Nut Rice

Fluffy steamed rice tossed with toasted cumin seeds and crunchy roasted cashews.

Potato Dauphinoise

Creamy Potato Dauphinoise

Thinly sliced potatoes layered with garlic cream and baked beneath a golden cheese crust.

Vegetable Stir Fry

Garden Vegetable Stir-Fry

Crisp broccoli, snow peas, baby corn, and bell peppers glazed in a delicate soy-sesame dressing.

High-Tea Executive Platter

Samosas and Spring Rolls

Cocktail Beef Samosas & Vegetable Spring Rolls

Crispy golden pastry bites served with a sweet chili dipping sauce, perfect for networking events.

Mini Mahamri

Mini Swahili Mahamri

Lightly spiced coconut and cardamom pastries, inspired by East Africa's coastal heritage.

Refreshments

Coffee and Tea Bar

Premium Kenyan Coffee & Tea Bar

Specialty Kericho tea and single-origin Kenyan Arabica coffee served with assorted milks and sweeteners.

Passion Fruit Juice

Cold-Pressed Passion Fruit Juice

Smooth, tangy juice sourced from local Rift Valley orchards and served chilled.

Private Dining

Curated For Intimate Gatherings

Starters & Mains

Flame Grilled Ribeye Steak

Flame-Grilled Aged Ribeye Steak

Cooked to order and served with a rich green peppercorn sauce for a refined dining experience.

Samaki wa Kupaka

Samaki wa Kupaka

Fresh coastal fish charcoal grilled and basted continuously in rich Swahili coconut sauce.

Pan Fried Gnocchi

Pan-Fried Gnocchi With Wild Mushrooms

Soft potato gnocchi tossed with earthy mushrooms in a luxurious sage butter sauce.

Creamy Coconut Prawns

Creamy Coconut & Coriander Prawns

Garlic sautéed prawns finished in a rich coconut and coriander cream reduction.

Signature Sides

Lyonnaise Potatoes

Lyonnaise Potatoes

Golden sautéed potatoes with caramelised onions and fresh parsley.

Avocado Mango Salad

Avocado & Mango Summer Salad

Fresh Kenyan avocados and sweet mangoes tossed with wild rocket and lime vinaigrette.

Refreshments

Craft Ginger Beer

Craft Ginger Beer Mocktails

House-made ginger beer balanced with fresh mint and crushed ice for a refreshing finish.

Infused Water

Infused Cucumber, Rosemary & Lime Water

Clean, crisp hydration infused with natural herbs and citrus notes.

Dessert Collections

Sweet Endings, Memorable Moments

The Sweet Bites

Warm Cardamom Bread Pudding

Warm Cardamom Bread Pudding

Rich and comforting bread pudding infused with aromatic cardamom and served with vanilla custard or salted caramel sauce.

Belgian Chocolate Brownies

Belgian Chocolate Fudge Brownies

Dense, chewy dark chocolate brownies topped with fresh berries and a light dusting of icing sugar.

Passion Fruit Meringue Tarts

Mini Passion Fruit Meringue Tarts

Crisp pastry shells filled with vibrant passion fruit curd and topped with toasted meringue peaks.

Swahili Viazi Karai

Swahili Viazi Karai Live Station

Freshly fried sweet potato wedges coated in seasoned gram-flour batter and served with tangy ukwaju sauce.

Seasonal Fruit Skewers

Seasonal Kenyan Fruit Skewers

Colorful assortments of melon, pineapple, watermelon, tree tomatoes, and other seasonal fruits.

Refreshments

Masala Chai

Spiced Masala Chai

Slow-brewed tea infused with ginger, cinnamon, cardamom, milk, and warming spices.

Iced Vanilla Mocha

Iced Vanilla Mocha

A chilled blend of espresso, dark chocolate, cold milk, and smooth vanilla bean.

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